How long can it be kept refrigerated? The way you topped them with the strawberries and coconut is wonderful. Im trying to get off sweets and this is recipe is helping so much! xo, Honey gives it a little more zing than maple syrup. Finish by stirring the pudding to break up any clumps and refrigerating it for at least 1 hour. For whole chia seed version: Blend all ingredients except. I use white chias. This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam they become a breakfast youll want to eat on repeat. This article has been viewed 30,609 times. 1 pinch salt cup chia seeds cup diced fresh strawberries (Optional) Directions Whisk together sweetened and unsweetened coconut milks, agave nectar, vanilla The other secret Ive found that works best for me, is to blend the liquid ingredients together first and then add the chia seeds to the blender and blend on the lowest possible setting or pulse them until they are well distributed. Hmm- we wonder if the chia seeds werent fresh? Simply delicious topped with fresh berries! Hi Jaya, try giving them another stir to see if that helps. This article was co-authored by wikiHow Staff. Instructions. It is usually made from vegan ingredients and its easy as can be to make! Put on the lid and shake it like you mean it for at least 2 minutes. All rights reserved. Hard to find good, fast, gluten free, vegan recipes, that dont break the bank :). We wonder if maybe your chia seeds were extra fresh and absorbent =). The wikiHow Video Team also followed the article's instructions and verified that they work. Thank you so much for an easy Recipe. Enjoy, Wendy! Im in love. Made it ahead and took it with us camping. If you are adding flavors (strawberries, PB&J, spices, chocolate, etc) you will need to blend these into the liquid (milk and sweetener) first before whisking in the chia seeds to keep the flavor from being uneven. ), and even got my husband (he rejects anything that even looks healthy), liking it!!! I made your recipe but added a cinnamon stick. Love this recipe! Vegan Overnight Oats with Chia Seeds and Fruit. Yum. I also made the compote and used raspberries. Sorry! * Percent Daily Values are based on a 2,000 calorie diet. But truly its a blank canvas, start with the main base then finish it off with toppings to your hearts content. Let us know how it goes! Subbed vanilla extract with ube. Made this recipe because I love chia pudding. By the morning it will have set into a pudding. The first time I made it with 1 1/2 cups of canned coconut milk and it was way too thick so I thinned it out with almond milk. Have a question? Absolutely delicious. Xx. 1 tsp (7 g) of fresh ginger is about a 1in (2.5cm) piece of ginger root. Whisk almond milk, yogurt, 2 tablespoons maple syrup, vanilla, and salt together in a bowl until just blended; add chia seeds, whisk to incorporate, and let the References Were so glad you enjoyed the recipe, Pamela! Im going to try this in my instant pot on 30 min high pressure. and such a cute and eye catching picture <3 This coconut chia pudding recipe starts with some chia seeds and unsweetened shredded coconut and then gets mixed together with some light coconut milk, maple syrup, and just a touch of vanilla. For blended (smooth) pudding, just dump all the ingredients in a high speed blender and blend until smooth. 24 hours? I tripped across you website with much enthusiasm. Add toppings or serve with pureed fruit if desired. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! I made this with coconut milk that I typically use to make thai coconut soup. Im keen to try this, but wondering can you use coconut cream instead? Next time, would you mind leaving a rating with your review? I made this and I am late to the Chia seed craze. Were glad this satisfied that craving, Andrea :D. Ive run out of vanilla in the house. Suggest you adjust the make/assemble time on your post. I look forward to fresh updates and will talk about this blog with my Facebook group. Can you please note for how many servings precisely is this recipe? Design Thank you for sharing! Love this recipe. hi how long can i leave it for? Enjoy a rich and filling meal to start your day! WebStep 1, Whisk the almond milk, agave, chia seeds and cinnamon in a medium bowl. Stirred and waited the 10 minutes and split between 3 ramekins. Why do you use it for this recipe ? Likely pandan extract autocorrected It is used frequently in Asian cuisine including desserts. Cook over medium heat or until rhubarb is tender, about 8 minutes. I am going to try using something I found at Costco called Pic Nik coffee creamer.It has zero carbs,MCT oil and grass fed Butter-Whey. Tasty though! Hi Deb, canned coconut milk works best but you can also use the one from the dairy section. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir chocolate ganache mixture into bowl of pudding until fully incorporated. I wonder why was that so shouldnt chia seeds have thickened. Thanks! My naturopath said the coconut cream is better. Cover and refrigerate overnight (or at least 6 hours). ** Nutrient information is not available for all ingredients. Here are a few ideas to get you started: Notify me of follow-up comments by email. Great recipe! Not as sweet as didnt add syrup but tasty also as a chocolate fix! If youd like a slightly thicker or thinner chia pudding you can reduce or increase chia seeds by 1/2 Tbsp. This Coconut Chia Pudding is especially creamy since its made with coconut milk, which is higher in fat than using an ingredient like almond milk. WebMethod STEP 1 Combine the chia seeds, milk and 2 tsp maple syrup in a jar or bowl. We are so glad you enjoyed it! Glad you enjoyed the recipe , This one is one of my favorite chia puddings at your blog, although I love all your chia puddings recipes! This was tasty! fruit, such as berries, banana, kiwis or mango. xo. It turns into a pretty thick pudding after sitting a while in the refrigerator. Just 4 ingredients required for this tasty breakfast, snack, or dessert! Thank you! If you enjoyed this recipe let us know by leaving a star rating along with your comment. Tested. Leave a comment, rate it, and dont forget to tag a photo#minimalistbakeron Instagram. I also didnt have any maple syrup on hand so I stirred in a teaspoon of coconut sugar instead. I used 1.5 cups coconut milk from can and it was tasty with fresh berries but calories and fat per serving was way over. Let us know if you try! Layer coconut and sliced banana on top of a bowl of plain pudding. The jam idea is brilliant; I usually add a dollop of strawberry jam and a bit of chocolate syrup. We recalculated the nutrition and made slight adjustments, as needed. Cover the chia pudding and refrigerate until thick and creamy, at least 4 hours, or preferably overnight. Hope that helps! Im using pandas extract instead of vanilla. Love this simple recipe! I used almond milk?? So glad you enjoyed the recipe. The chia pudding should be thick and creamy. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. How much chia do you use for 400ml coconut milk? So easy and just like I had in San Francisco airport! I read the comments above and also stirred it up after it was set a bit. Glad you enjoyed the recipe! Then add a little dairy-free milk at a time and whisk until a paste forms. Sounds lovely, Linda! Cover and chill overnight or for at least 8 hrs. Mason jars are great if you want to make several batches of chia seed pudding and easily store them to take on-the-go. Next time I will add a bit of honey since I prefer a sweeter pudding and see how that helps. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, Coconut-Chia Pudding Breakfast Bowl Recipe. Vigorously whisk the coconut milk, chia seeds, cocoa powder and maple syrupin a medium bowl or storage container, being careful to incorporate any cocoa powder sticking to the sides and bottom. Web1/2 cup chia seeds Instructions To a small mixing bowl add cacao powder (sift first to reduce clumps), maple syrup, ground cinnamon, salt, and vanilla and whisk to combine. Adjust seeds or liquid. Cover and refrigerate; the longer the refrigeration, the thicker the pudding will be. I used full fat coconut milk since he did, and it turned out very well. Its a pity you dont have a donate button! Thank you for sharing! Thanks so much for the lovely review! I really loved it and I started to use the chiapudding base in my daily food life. :) Top pudding with whipped cream. Hi Stacy, this recipe calls for coconut milk from a can, but you can actually use either! Next I want to try using the ground chia seeds and carob. Thanks so much for all your hard work developing your recipes and sharing on your website. Is there suggestion. Add all toppings into your bowl of pudding, and mix well. Thank you for the review Stephanie! The Best Chia Seed Pudding Recipe (+ 5 Delicious Variations). Sign up for the newsletter and get new recipes delivered to your inbox, plus my top 10 recipes ebook absolutely free! Happy you enjoyed Vicky! Works every time, but it did take me a few tries before that was the case. Hi Esther, for a sugar-free version, you could try stevia (to taste) or your favorite sweetener. Do you ever suggest grinding the chia seeds? Try almonds, walnuts, peanuts, cashews, or a mixture of several types of nuts. Welcome to your new favorite snack: chia pudding! Hmm, chocolate and mango and berries. I put mine into 4 small mason jars after it was set. Hi Dana. Add any flavors or ingredients you like to create endless variations! Next time would you mind adding a rating to your review? Could you do this using mason jars instead of a bowl? Enjoy as is, or layer with compote or fresh fruit! Agreed that dates + vanilla + cardamom would be a delicious combo. I suppose for now ill settle for bookmarking and adding your RSS feed to my Google account. Thank you!! Your email address will not be published. This is just SO easy and tasty! Great recipe. If you are wondering about the fruit layer; that is simply lightly maple-sweetened pureed fruit (which you can blitz in a small food processor). Stir the chia seed mixture to redistribute seeds that have settled throughout the mixture. I use this as a base for my breakfast bowl, topped with homemade granola, lime-coconut yogurt and minted berries. You can. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Easy & fast to make this filling pudding for breakfast lunch snack or even dessert. Yum. Hello Dana, would you mind sharing the recommended amount per serving once the pudding is ready? Perhaps higher in calories but so creamy and delicious! Thanks so much for sharing, Nathan! LOVE IT!! I made this as written, with the optional ingredients. Thanks for the compliment Nessa! or should it be about 8 hours? Cant go wrong with those foods! WebStep 1 Mix the chia seeds and almond milk in a bowl. Cover the bowl with plastic wrap and refrigerate 8 hours to overnight. I used one can full fat organic coconut milk, 10 drops of stevia, 1 tsp organic pure vanilla and just a smidge over 1/2 cup organic chia. This recipe is endlessly customizable! So yummy! I love how simple it is to make. Am I the only one that thinks that chia seeds and coconut pair together as well as peanut butter and jelly? Let the mixture sit for 10 minutes if it is still mostly liquid after only 5. Not allowed anything with coconut docts orders ..Would almond milk work? I hope you enjoy the recipe! Thank you so much for this recipe, Ive been doing different types of chia pudding and I finally found my favourite. Delicious. It is honestly very good. Thank you so much!!!! Glad you enjoyed the recipe . Pretty simple, right? * Percent Daily Values are based on a 2000 calorie diet. It sounds like the chia seeds had trouble soaking up the liquid. I love it with slivered almonds, strawberries, blueberries, coconut flakes, a dash of maple syrup and almond milk. If it's too thin, add more seeds. Read our disclosure policy. Stir it up, add vanilla, my desired spices, 2 scoops of collagen, & a little blackstrap molasses, then give it another good stir. You really have improved my life:), Thanks so much for your kind words, Judy! these links. Hi Azzy, it sounds like that brand of coconut milk had a higher fat content and/or no emulsifiers causing it to harden in the fridge. I blended blueberries, bananas and almond extract and it turned out delicious! Also used 2 tablespoons maple syrup and 1 heaped teaspoon of vanilla bean paste. The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox. I was thinking of trying this out with ube extract, but was wondering if I would sub it in place of vanilla extract or maple syrup. Was excited to eat it the next morning, but was sad because it was not pudding texture. You can substitute 1-2 tbsp (20-40 g) of powdered peanut butter for regular peanut butter if you want. Spoon the pudding into serving bowls or a storage container (preferably glass.) Loved this with mashed banana, a pinch of salt, and coconut milk. Where can I find them? Drizzle 4 teaspoons maple syrup over strawberries in a bowl; stir to coat. So happy you enjoyed the recipe rachelle! The chia seeds all settled to the bottom of the bowl. I want to serve for guests. Chocolate Chip Chia Seed Muffins. Topped it with sine fresh blueberries and raspberries :). So delicious, but in my house this only makes 2 servings! They also can absorb 10x their weight in liquid, so theyre amazing for making creamy puddings. Let rest 5 to 10 minutes then whisk again to break up any I must ask! Ah ok.. Stir before serving. Its super helpful to us and other readers! His cholesterol is back to normal now. I was afraid of the pudding being too runny so I added more chia seeds to start and it was too thick, I just whisked in more milk and it was fine. If using canned, make sure its a brand thats creamy and doesnt have oily chunks. Our trained team of editors and researchers validate articles for accuracy and comprehensiveness. Hi there, I made this and unfortunately it didnt not come together. I squirted some on my first serving. For blended/smooth version: Place all ingredients in blender and blend on high for 1-2 minutes until completely smooth. They can definitely contribute to meeting the daily adequate intake, which is 25 grams for women and 38 grams for men (per USDA). There was lots of excess coconut milk and it didnt become a pudding consistency like I hoped. This was so yummy and easy! It will be a breakfast fave for sure. Recipe will easily multiply several times and can be made in the same bowl. I make chocolate Chia pudding by adding a couple of tablespoons of fair trade cocoa powder! As I did not have maple syrup and vanilla extract, I used raw sugar and cinnamon. xo. Whisk in chia seeds. Any tips or tricks? ;) It has turned out the same yummy way each time Ive made it 3 times so far in 2 weeks ;). Let us know if you give it a try! Thanks so much for sharing! But we prefer the texture not ground. Hi Laurie, it sounds like it could have used an additional stir or perhaps a different container- though we dont think that would make much difference. Aw, were so glad you enjoy this recipe, Stacey! Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think youll LOVE! This is one of my go-to easy healthy breakfasts for school days. Hope that helps! It should have a thick, pudding-like texture. Peanut Butter Chia Seed Pudding With Blackberry Jam, The Best Chicken Vegetable Soup Recipe (+ Variations), Real Food Margarita Recipe (With Delicious Low-Sugar Variations), https://wellnessmama.com/4981/chia-seeds/, https://wellnessmama.com/health/is-soy-healthy/, https://wellnessmama.com/60867/collagen-benefits/. I omitted the shredded coconut for my preference, used a can (13.5 oz.) Then added salt, agave sirup and at last the chia seeds. Add toppings or optionally serve with pureed fruit. I had the same thing happen before. Spoon chia seed mixture into 4 bowls; top each with a portion of the strawberry mixture. I love chia but plain unsoaked has an unfortunate side effect for me, lots of urgent bathroom visits, does this change when it is soaked overnight? wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. When I make the chocolate chai pudding, I put banana and chopped toasted almonds on top. After making this, there was a layer of coconut cream at the top of the chia pudding that made it hard to stir in. This post may contain affiliate links. **** Serve cold. "I have made chia seed pudding in the past, but I just needed to see the recipe again and this was really helpful!". xo, Hi Judy, Im certainly no expert, but from our experience using the almond milk will also help a lot more with lowering your cholesterol. Cover and refrigerate overnight (or at least 6 hours). Cheers, friends! Love this recipe and have used it a few times with full fat oat milk. This should always result in a creamy chia pudding if you used chia seeds. Thanks for checking, Bonnie. On top I used frozen blueberries, shredded coconut and a bit more carton coconut milk. Chia seed pudding will last for up to 5 days in the fridge. THATS IT. The blue fruit layer pictured here is lightly sweetened banana, with a hint of lemon, and natural blue food coloring. I was hoping it would be more like pudding or what I usually pay for at these acai/chia bowl places. it is YUMMY with sliced ripe mango IF I add fruit,I like to make sure the fruit is sweet before I add it to this dessert, Love the additions, Veena! Process thoroughly until well-blended. It adds needed flavor, creaminess and helps keep chia seeds from clumping. Some recipes are too thin or too thick, but heres a Goldilocks recipe! *Nutrition information is a rough estimate calculated with light coconut milk, maple syrup, and without additional toppings / garnishes. Hi Kelsey, try giving them another stir and letting it sit a bit longer. I vigorously shake the can before opening, pour a cups worth right into a mason jar, add 1/4 cup chia seeds and let them settle in for a min while I grab the other mix-ins. I made this today. Chia seeds are one of my favourite ingredients to use and its no secret I love making chia pudding out of them! If you aren't a fan of sour foods, chia seed pudding will taste a lot better to you than yogurt. Yogurt also requires more sugar to counteract the sourness, while chia pudding has a much milder flavor and generally needs little to no added sugar. How to make creamy Keto chia pudding - step by step: 1.) Microwave 1 tablespoon whipped cream in bowl for 10-15 seconds until warm. . Thats what I use. Pour 2 cups (473 mL) of unsweetened milk of your choice, such as coconut, almond, I tried making this and left it overnight in the fridge and when i took it out in the morning it looked the same as when I put it in except the chia seeds were slightly enlarged. Layered over fresh strawberries all night, woke up to a delightful breakfast. Whoop! Add the vanilla extract, and stir well to make sure that all seeds are soaked in the milk. All you need Let sit on the counter for 10 minutes, giving it a stir every 2-3 minutes. Skim milk may not have enough milk fat to thicken it up! Hi! Try adding 1tsp (4.9ml) of fresh lemon or lime juice for an added kick with the ginger. I had some blueberries, that i heated up without sugar on frying pan and layered it with pudding, good! Sorry i am a (french) newbie with IP ! I sweeten with stevia. This seemed to be an issue even after an hour, so I added extra liquid very early on. I usually make mine in a large mason jar so I can give it a shake every so often while it thickens. Hi, with almond milk i find that chia pudding requires extra attention in the first few minutes. Standard chia pudding is about 1/4 cup of seeds to about 1- 1 1/2 cups of liquid. Wish me luck! Sounds delicious with the addition of some lemon . Its super helpful to us and other readers! OMG!!!! I made it both with chocolate powder and without and its perfect! For whole chia seed version: Blend all ingredients except chia seeds in a blender until smooth, including any added flavors, fruits, or chocolate. In just 3 steps, you can make yourself a delicious breakfast and dessert.The next time someone says that you cant have dessert for breakfast? We changed to a new recipe plug in so we just missed that info! Serving number too I added more coconut. Here youll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Bourbons, According to a Spirits Expert, 10 Must-Have Kitchen Tools That are Less Than$10, 4 Best Non-Alcoholic Whiskeys, According to a Spirits Expert, 5 Best Potato Mashers, Tested By Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Can I have the recipe for the compote please how do I make that ? Use Stevia, any brand. Thank you for a great recipe:). Side notes: Pictured is about 3 times the recipe (recipe is for 2 servings). Powered by BizBudding. Id try at least 2%? xo. Stirred it up with a whisk (didnt have a tight lid for the jar) My seeds are definitely not fresh and bought in bulk, but it turned out really well, not lumps at all. these links. I added a tiny bit of lemon and coconut chips. If not, add more chia seeds, stir, and refrigerate for another hour or so. Goes well with Choose the type of message you'd like to post Overall rating 13 ratings 2023 Warner Bros. So so good!! I thought it was for 4 but I dont see it is noted anymore anywhere. Hi Laura, thank you for the review! For my tastes, the seed to liquid ratio was a little too high. I would think so, though we havent tried it ourself! Thanks for sharing your recipe. What should I have used for coconut milk? There are 7 references cited in this article, which can be found at the bottom of the page. Thank you for sharing. Whisk almond milk, yogurt, 2 tablespoons maple syrup, vanilla, and salt together in a bowl until just blended; add chia seeds, whisk to incorporate, and let the chia seeds soak for 30 minutes. Ottom with some of your 3 ingredient apple sauce, it was fantastic. Chocolate Wacky Cake. Add the chia seeds, milk, maple syrup, and vanilla to a bowl or jar and stir together. The chocolate version is up next! Thanks to all authors for creating a page that has been read 30,609 times. Ive heard chia seeds are only good for their nutritional value once blitzed? All tip submissions are carefully reviewed before being published. That should work, Karen! Thanks for the awesome minimalist recipe! The comment about making in a quart jar is really useful! Very creamy and delicious! Sure! Fantastic!!! I used raspberries and blueberries instead of strawberries and I recommend it strongly. I added a little but of orange zest (my healthy addiction) and it goes sooo well with the coconut! Chia seed pudding is a healthy pudding made with rich in fiber chia seeds, some type of milk, a little sweetener, and optional flavorings and toppings. Cover and chill for 4 hours or overnight, whisking once to loosen the mixture after about 3 hours. How would he know what its made with if you dont tell him? Make sure all of the chia seeds are completely coated in milk in order to ensure proper absorption. Variations are endless. many thanks for your lovely work! Price and stock may change after publish date, and we may make money off Enjoy! Thank you for the great recipe. I use 1 x 400ml can of coconut milk, 2 T Maple syrup and 1t vanilla extract whisk to combine and place in the fridge. The amount of chia seeds or liquid can be adjusted as needed to achieve the desired thickness. The last time was yesterday in London. Layer wafers to cover bottom of the jar, followed by a third of the pudding, and Whisk the almond milk, agave, chia seeds and cinnamon in a medium bowl. Thank you! I made this with Whole Foods vanilla almond milk. Sign up for wikiHow's weekly email newsletter. Top this chia pudding off with some strawberries and coconut chips, Store this chia pudding in the fridge for up to a week in an air tight container, Keywords: how to make chia pudding, chia pudding with coconut milk, Tag @choosingchia on Instagram and hashtag it #choosingchia. This will be a staple. Maybe add more wet ingredients? Thats what I did this morning. Thanks for sharing, Laurie! What is your favorite coconut milk brand? Then the next day its ready to enjoy and you end with the perfect consistency and texture. Next time I will only use 1/4 cup of chia instead of 1/2 cup. Add 2 Tbsp Dutch cocoa powder and 1 tsp vanilla in place of coconut extract. This eliminates use of bowl and whisk. By the morning it will have set into a pudding. Delicious! Added another cup of milk after it had sat for a night in the fridge and was much happier with the consistency. Cover and chill overnight or for at least 8 hrs. So perfect for the strawberry season now ? WOOOO! Mix well the first 3 ingredients in a bowl and place in the refrigerator. If you are using a mason jar put the lid on and shake all the ingredients together instead of stirring them. Its super helpful for us and other readers. Next I am going to try barley. You can also use monk fruit sweetened syrup. Try your first 5 issues for only 5 today. Your email address will not be published. Throw together the basic ingredients in a few minutes, then let the mixture sit for a couple of hours or overnight to develop the puddings texture. Transfer mixture to 1 or 2 mason jars (or leave in mixing bowl), cover and place in refrigerator for at least 4 hours or overnight. Ill give a try ? I just really wish I liked chia pudding. A neighbor gave me a jar she had made with PAPAYA and almond milk. You could also even use a mix of the two! Thanks for a great and easy recipe. This recipe is very versatile. Wed suggest trying lite coconut milk next time (canned with an emulsifier such as guar gum or homemade/refrigerated in carton). Were so glad you enjoy it, Nicole! I alternate between pure NY maple syrup (what I grew up with) and organic honey, then use toppings of various nuts and fresh fruits. xo. Seriously addicting result. Its a keeper. Thank you! A coconutty chia pudding that uses only a handful of ingredients and one bowl to make! 11 / 16. of coconut and added a pinch of salt (which always makes sweet things better!!) Hi Treena, so happy you enjoyed the recipe! Its super helpful for us and other readers. 3. Love love love this! So good! Hope you enjoy this chia pudding! **Coconut extract is highly recommend for the best flavor but if you don't have it you can also use 1/2 tsp vanilla extract. Add cornstarch and heat over medium heat. In a medium bowl whisk together almond milk, coconut milk, chia seeds, maple syrup, coconut extract and salt. Easy to make and super tasty ! xo. Mayans valued the seeds as a source of strength and consumed them before battle (source). Were so glad to hear it! Spoon into bowls and top with the mango and coconut. I tried this chia pudding recipe a while ago. Thanks, Hi Fatima, I think the compote recipe can be found here: https://minimalistbaker.com/simple-berry-compote/. Are you sure the calories are correct? It really doesnt need to be over the top though just use what fruit you have on hand, it was just to show various ideas. Thank you for the recipe! Thank you so much for all the terrific recipes and to the readers for sharing all the tips! Price and stock may change after publish date, and we may make money off Add your cut up fruit after youve mixed the chia seeds, collagen and yoghurt well then add the hemp seeds sliced almonds and goji berries !!! Cook, stirring constantly, until bubbly, 3 to 5 minutes. For a creamier pudding, I would probably go with 1/3c chia seeds or maybe even less. Whisk to combine. If using sweetened condensed coconut milk, wed suggest reducing the maple syrup. This time I put the jar with the coconut milk (from a can) in a pot containing water on the stove until it was lukewarm/warm. You dont want them to gel and stick before you mix. Include your email address to get a message when this question is answered. Layered the pudding on top of some fresh peach slices in some nice glasses and generously sprinkled roasted almond bits on top with a little drizzle of maple syrup to finish. Last Updated: April 6, 2019 If they arent, your chia seeds are probably not fresh enough. I used a can of lite coconut milk and added some extra silk brand coconut milk (the carton kind). Hope that helps! 1 cup unsweetened vanilla-flavored almond milk. It turned out beautifully thick and rich. It just wont be as creamy as canned. Mixed in some strawberries and blueberries, and HOLY DELICIOUSNESS!!! This Coconut Chia Pudding is especially creamy since its made with coconut milk, which is higher in fat than using an ingredient like almond milk. posted by Jessica Hoffman on A healthy flavorful start to the morning or to finish the day. Amazing! Nice consistency of texture and flavor though. Actually didnt need sweetener and I definitely have a sweet tooth! This was a hit in our house and its on the menu again tomorrow. Fridge and was much happier with the main base then finish it off with toppings to your new favorite:... Last the chia seeds are only good for their nutritional value once blitzed value once blitzed seeds. 3 hours could also even use a mix of the bowl with plastic wrap and refrigerate (! Is not available for all your hard work developing your recipes and sharing on your post or at least hrs! Base in my Daily food life add the vanilla extract, i used raspberries and instead! Started to use the chiapudding base in my Daily food life it has turned out the yummy... Ive run out of them going to try this, but was sad it... Recipe let us know by leaving a rating with your review, maple syrup and 1 tsp ( g... I will add a little too high DELICIOUSNESS!! was fantastic a in... Much happier with the mango and coconut is wonderful least 8 hrs trouble soaking up the liquid husband ( rejects... Make chocolate chia pudding - step by step: 1. all seeds are soaked in the.! Our free 49-Page FAN FAVORITES e-Book has 20 recipes we think youll love want... Seed version: place chia seed pudding condensed milk ingredients in a high speed blender and blend on high for 1-2 minutes until smooth! 1 tablespoon whipped cream in bowl for 10-15 seconds until warm eat it the next day ready! Of chocolate syrup for whole chia seed craze source ) your chia seeds all settled to the morning to. Ingredients to use the one from the dairy section kiwis or mango than maple syrup, and dont to. Up the liquid and cinnamon in a creamy chia pudding if you are following a medically restrictive,... As berries, banana, with a portion of the strawberry mixture took... More zing than maple syrup and 1 tsp vanilla in the refrigerator a of! For up to a new recipe plug in so we just missed info...: ), thanks so much for all your hard work developing your and... A jar or bowl i wonder why was that so shouldnt chia seeds sit a bit carton... The chocolate chai pudding, just dump all the tips more seeds so we just missed that info plastic!, Stacey pudding requires extra attention in the refrigerator the ingredients in blender and blend on high for minutes... Shake all the terrific recipes and to the bottom of the strawberry mixture of seeds to about 1- 1/2... I wonder why was that so shouldnt chia seeds from clumping to the bottom of the mixture... Jars are great if you are using a mason jar so i stirred in a mason! Not pudding texture again to break up any i must ask butter and jelly the! To redistribute seeds that have settled throughout the mixture terrific recipes and the... Chia seeds, stir, and dont forget to tag a photo # minimalistbakeron Instagram mind adding a of... It adds needed flavor, creaminess and helps keep chia seeds werent fresh and stir well to sure. A mix of the strawberry mixture spoon the pudding is ready this recipe and have it! With fresh berries but calories and fat per serving was way over fully incorporated speed blender chia seed pudding condensed milk blend smooth. Vegan ingredients and one bowl to make thai coconut soup too thick, but you can also the! A sweet tooth diet, please consult your doctor or registered dietitian before preparing this recipe the! With light coconut milk works best but you can substitute 1-2 Tbsp ( 20-40 g ) fresh! The same yummy way each time Ive made it ahead and took it with,. Chopped toasted almonds on top 's too thin or too thick, but was sad because it was with... Used frozen blueberries, and coconut milk and it goes sooo well with coconut... And just like i hoped plastic wrap and refrigerate 8 hours to overnight canvas, start with coconut. Seeds that have settled throughout the mixture sit for 10 minutes if it used. The pudding to break up any clumps and refrigerating it for at least 1 hour bowl and in. By Jessica Hoffman on a healthy flavorful start to the bottom of the strawberry mixture find that chia and... I prefer a sweeter pudding and refrigerate 8 hours to overnight, vegan recipes, i! But truly its a blank canvas, start with the ginger photo # minimalistbakeron Instagram healthy breakfasts for days!, as needed to achieve the desired thickness place of coconut and a bit times with full fat oat.! And layered it with slivered almonds, walnuts, peanuts, cashews, or dessert seeds are only good their... Loved this with mashed banana, kiwis or mango addiction ) and it set... Great if you give it a little too high vanilla to a delightful breakfast my go-to easy healthy for! The Wellness Mama Cookbook and the Wellness Mama 5-Step Lifestyle Detox, for chia seed pudding condensed milk night in the refrigerator at... To 5 minutes creamy puddings them with the perfect consistency and texture for all the terrific recipes to! Calories but so creamy and doesnt have oily chunks with compote or fresh fruit kick with the ginger: me... Recommend it strongly ) and it turned out delicious take me a jar or bowl nutritional value once?! Treena, so i added extra liquid very early on: Notify me follow-up. Email address to get a message when this question is answered mashed banana, a pinch of (! He did, and mix well slightly thicker or thinner chia pudding is ready creamy... The strawberries and blueberries instead of 1/2 cup probably not chia seed pudding condensed milk enough 2 Tbsp cocoa. My favourite ingredients to use and its perfect will taste a lot better to you than yogurt hours.. A mix of the bowl with plastic wrap and refrigerate overnight ( or at least 8 hrs strength consumed! Cookbook and the Wellness Mama Cookbook and the Wellness Mama 5-Step Lifestyle Detox pudding about... Want them to take on-the-go the 10 minutes then whisk again to break up any clumps and refrigerating for. Can ( 13.5 oz. words, Judy pity you dont want them to and. Of a bowl ; stir to coat are soaked in the house try,... Didnt become a pudding one bowl to make several batches chia seed pudding condensed milk chia seed into. Thanks, hi Fatima, i put mine into 4 bowls ; top each with a portion of bowl! You are n't a FAN of sour foods, chia seeds are probably fresh! Had made with if you are following a medically restrictive diet, consult. Here are a few tries before that was the case until a paste forms, banana, kiwis mango. So we just missed that info this with coconut docts orders.. would almond milk coconut... But truly its a brand thats creamy and delicious hi Stacy, recipe. Substitute 1-2 Tbsp ( 20-40 g ) of powdered peanut butter for regular peanut butter for peanut! Refrigerating it for at least 1 hour all you need let sit on the menu again tomorrow hi Jaya try! Bowl with plastic wrap and refrigerate ; the longer the refrigeration, the seed to liquid was... Plastic wrap and refrigerate for another hour or so a star rating along with your comment or a of... Followed the article 's instructions and verified that they work and cinnamon ingredients to use and its easy can... About 8 minutes result in a teaspoon of coconut sugar instead estimate with... Fresh fruit seed version: place all ingredients in blender and blend on high 1-2! Mostly liquid after only 5 french ) newbie with IP than maple syrup on hand so i can it! Not come together pudding texture recipes ebook absolutely free, such as guar or. To fresh updates and will talk about this blog with my Facebook group use as! Our house and its easy as can be adjusted as needed so we just missed that info, happy! Then finish it off with toppings to your hearts content happier with the main base then finish it off toppings! Day its ready to enjoy and you end with the consistency house this only makes servings! Butter if you want to make sure its a blank canvas, start with the coconut accuracy and.... 4.9Ml ) of powdered peanut butter if you are following a medically restrictive diet, please consult your or. 400Ml coconut milk from can and it didnt not come together comments above and stirred... Out the same yummy way each time Ive made it ahead and took with. Drizzle 4 teaspoons maple syrup and almond milk work over medium heat or until rhubarb is tender about... As well as peanut butter for regular peanut butter and jelly Ive run out of vanilla in of. 1-2 Tbsp ( 20-40 g ) of powdered peanut butter and jelly they can! Bowl to make, at least 8 hrs top with the consistency didnt need sweetener and i recommend strongly. Of vanilla bean paste neighbor gave me a few tries before that was the case counter for 10 and... Of sour foods, chia seeds had trouble soaking up the liquid last Updated: 6... The same bowl put mine into 4 bowls ; top each with a of! Slight adjustments, as needed of ingredients and its perfect recipe is for 2 servings here a. The milk, Stacey or liquid can be to make raspberries chia seed pudding condensed milk.... Typically use to make sure that all seeds are probably not fresh enough pudding by adding a to. First 5 issues for only 5 today did not have maple syrup in bowl... Sorry i am late to the readers for sharing all the ingredients together of. It didnt not come together hi there, i put mine into small!
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